This report has undertaken a preliminary carbon footprint analysis for the Australian
vegetable industry based on readily available data. It discusses the data needs for
developing a carbon footprint analysis and discusses the current availability of
suitable data. It has been written as part of a series of six discussion papers for a
workshop that will set future directions for R, D & E on greenhouse gas emissions
from the vegetable industry.
Preliminary estimation of the carbon footprint of the Australian vegetable industry
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